I bet I know what is lurking in your fridge right now. Eggs. Specifically, ones of the dyed, hard-boiled variety. Me too. And yes, eating a hard-boiled egg straight after peeling with a sprinkle of salt is divine but there are other, more creative ways to get rid of all those eggs! I bypassed the good old-almost-the-same-deviled-egg-recipes and rounded up some other ones I thought maybe a fun twist on the incredible edible egg. And there is even one for chocolate chip cookies. no lie.